Photo: PHOTOGRAPHY BY PAOLA + MURRAY
Cheers to fall.
Ingredients
2 oz mezcal (¼ cup)
4 oz apple cider (½ cup)
1 oz fresh orange juice
1 oz fresh lime juice
1 oz Grand Marnier (or similar orange liqueur)
1-2 tbsp maple syrup
Ice
Lime wedges
Cinnamon sugar for the rim
Cinnamon stick for garnish
Instructions
Add mezcal, apple cider, lime juice, orange juice, Grand Marnier, maple syrup and ice to a cocktail shaker.
Shake until cold.
Line a cocktail glass with cinnamon sugar and fill with ice.
Strain the cocktail mixture over the ice, top with a cinnamon stick and enjoy!
The recipe is courtesy of Rockin Meals. We’re not trying to claim we came up with it. We’re simply sharing her good work. There are great tips, including how to make this by the batch vs. individual servings on the original recipe if you’d like to check that out.
